Miniature Size, Maximum Satisfaction

Chocolate Strawberry Eclat: A chocolate cakelette wrapped in a layer of Guittard dark chocolate ganache & slivers of fresh strawberry. Topped with a dome of whipped Callebaut milk chocolate ganache & a fresh strawberry that is filled with the same, sprinkled with mini chocolate chips.

Red Velvet Cake Pucks in Cream Cheese Frosting, garnished with a Sugar Splash that holds a mini floral arrangement.

Red Velvet Cake Pucks in Cream Cheese Frosting. Some are piped in Peony, while others are garnished with a Sugar Splash that holds a mini floral arrangement.

Stamme Velvet topped with a ribbon of cream cheese frosting, garnished with a "Love" tuille.

Strawberry Rhubarb Mousse Cakelette topped strawberry pearls and garnished with a strawberry cap.